Companies with a strong tradition!
The Italian know-how is made of creativity, attention to details, expertise, and intense search for excellence. Made in Italy Food and Wine industry: it is here that Italian nature expresses at its best
Novi, set up in Novi Ligure in 1903, produces chocolate: Grandi Nocciolati, the exclusive Fondentenero and Gran Cru Nero Nero, the traditional Gianduja Piemonte, Gianduiotti, Otello praline, Crema Novi (spread).
Caluso Passito Doc, Erbaluce di Caluso Doc, Caluso Spumante Doc. Four Orsolani generations have taken care of the cellar since 1894: a long history of 120 years concentrated in four keywords: seriousness, respect, work and territory.